RECIPE: SHEPHERD’S PIE (…WELL ACTUALLY COTTAGE PIE)

I just got back from a lovely trip to the UK, visiting Berkshire and Brighton. Fortunately, the weather was amazing and it hardly ever rained throughout the whole week of my stay. One of the things I love about the UK are the pubs and the pub grub. I could eat Fish and Chips and a well-made Sunday Roast any day of the week and I wouldn’t mind an occasional pint either. Getting back to work in the middle of the week and returning to a chilly German Fall, I felt the urge to prepare some comfort food this weekend. […]

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